Oh man, you have got to try these!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqPSANXno2PaUPO6ItcnOpjOs5OZADLbqDwMi8rE5Uj4Qxs0FRAA-AzYotzkbyD_Kl6q2qdEnBkW44IG6LxonlHhjDFqPbq1AgWW4bGknG0eqEVqXCVLPhc10jLr3lD-vEg7NqHXl1_bXa/s640/DSC02261.JPG) |
Garlic Cheese Biscuits! |
I got the recipe out of the Biquick CookBook.
2 C Bisquick
2/3 C Milk
1/2 C Shredded Cheddar Cheese
And
2 Tblsp Butter
1/8th Tsp Garlic Powder
Heat Oven to 450 Degrees.
Stir together The Bisquick, milk and cheese till soft dough forms.
Drop by spoonfuls onto ungreased baking sheet. ( it says by 9 spoonfuls, I thought them too small so I dropped 6!)
Bake for about 8-10 minutes, mix butter and garlic together and drizzle over top of biscuits.