Nov 1, 2011

That Was Tasty, But Don't Do It Again!

Oh my gosh! This was like a friend food frenzy! Once I poured oil in the pan I just about fried everything! I had to stop myself before I fried all the biscuits! Not every one was as excited as I was was about this fried food adventure! (That was Tasty...)



The way I done did it:

Roll your washed and dried chicken ( I used chicken thighs, skinned) in about 2 cups Bisquick (Or use flour) mixed with about a tsp of salt and about a 1/4 tsp of pepper. (Or use whatever your lil' heart desires to season with).

Fry in about an inch of oil until nicely browned. I Threw the chicken skins in too for flavor! Keep warm while frying the biscuits and french fries (use bagged store bought or make your own).

Make biscuits (Using recipe from Box). Use some of the dough and fry. Or you can fry all of them. :0) Bake the rest in the oven.

Ooh Gravy!

Take about 1/4 cup of the pan oil (In a separate pot) and about 1/4 cup of flour, wisk together, pour in about 31/2 cups of milk, salt and pepper to taste. I used a lot of salt and pepper! Just tasted so flourery (?)


Oh the things you can do when you got yourself some Bisquick! Yum! I wish I would have made more of the fried biscuits though!








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