Jan 9, 2012

Honey Spots

Bananas.

Did you know that bananas are tastiest when they have lil brown spots on them?

You can put them in the fridge or freezer, they will turn black, but don't worry, they're still good :)

Here's a great idea if you when you have too many ripe bananas:

Puree your ripe bananas with a lil bit of lemon juice.

Keep in a freezer bag in your freezer.

They'll be good for about six months in there.

When your in the mood for a smoothie or feel like making some banana bread,muffins or whatever, thaw out in the fridge, and your ready to go!

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